A survey in late 2020 by tech giant Panasonic revealed a belief shared by every one of the food industry executives who were questioned: 100% of the respondents said COVID-19 had accelerated the urgency to adopt “transformational” technologies. In no customer segment of the restaurant industry is that more apparent than the so-called “digital native” […]
Monthly Archives: July 2022
In May 2022, the U.S. inflation rate climbed to 8.6%, the highest level since 1981. With inflation at a more than 40-year high, prices for goods and services are soaring, and that includes food. In just one year, from May 2021 to May 2022, food prices in the U.S. shot up by 10.1% and menu […]