Do you deliver? The demand for food delivery has skyrocketed, with off-premise dining now making up as much as 60% of all restaurant sales (National Restaurant Association)! It’s estimated that the U.S. delivery market will grow from $43 billion to $76 billion by 2022. Customers have fully embraced an on-demand economy, and like it or […]
Online ordering and delivery have grown 300% faster than dine-in traffic since 2014, according to Nation’s Restaurant News, and 60% of U.S. consumers say they order meals online at least once a week. So why are so many restaurants still not offering this service? Online ordering is an easy and effective way to satisfy […]
If your restaurant is not on social media, then you need to create accounts and start growing your following ASAP. Billions of people use social media every day, making it a necessary platform on which to advertise your restaurant and reach out to your customers. Find Out How A Cloud-Based POS System Can Streamline Your […]
While everyone loves to binge on an unhealthy meal every now and then, restaurant goers are increasingly becoming more health-conscious and seeking restaurants that offer healthier options beyond a simple garden salad. Find Out How A Cloud-Based POS System Can Streamline Your Restaurant Crafting a healthy menu for guests will show them that your restaurant […]
Between picky eaters, crying babies, and frazzled parents trying to enjoy their meal, going out to eat can be an ordeal for some families. While you cannot do much about a child’s behavior in your restaurant, you can make the dining experience easier and more fun for all parties. Find Out How A Cloud-Based POS […]
You have set up online ordering and takeout at your restaurant but find that it is not taking off like you expected. Is no one interested? Possibly, but with the growing popularity of takeout, it is more likely that you are simply not marketing it aggressively enough.
Marketing is an essential part of managing and promoting your restaurant – after all, no one will take notice if you do not put yourself out there. After marketing to Millennials and Boomers, promoting your loyalty program, and touting the benefits of your takeaway service, you may be at a loss as to what to […]
Does your restaurant have once-regular customers you haven’t seen in a while? Then it is probably time to start focusing efforts on getting them back. A simple, yet effective method to entice customers back is by using your restaurant loyalty program to offer special deals and incentives.
You would think that marketing your restaurant would be easy. After all, everyone loves to eat right? It’s not necessarily that simple. Millennials and Baby Boomers represent the largest living generations, so it is essential that your restaurant know how to cater to each demographic. Both of these generations share a love of excellent food […]